Since we started the Foodbarn in 2006, we’ve tasted a lot of wine. In doing so, we have become mates with so many of the awesome people responsible for crafting the delicious offerings we take such great delight in imbibing.

These passionate folk, their commitment to their craft, and their sense of adventure is inextricably linked to what we do, and how we do it.

We look forward to each tasting with much anticipation … the catch-up, the farm update, news on the current vintage, background to each wine we are about to try, the actual tasting, sharing our thoughts, pairing to some delicious food, etc, etc, etc …

wine @ the deli is the culmination of all these experiences and the relationships we have developed with these special people

whilst we wait for those talented, caring professionals at the Liquor Board to grant us our license, we are going to start tasting with you anyways. the details are …

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Date: Wednesday 11th October
Time: 6:30pm
Venue: Foodbarn Tapas Bar
Cost: R350 (incl wine & food)

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We’ve selected the following wines:

Ormonde Sauvignon Blanc 2016
Klein Sering Sauvignon Blanc Semillon Blend 2016

Secateurs Chenin Blanc 2016
Botanical Chenin Blanc 2015

Marvelous Rosè 2017
Vondeling Rosè

Foodbarn The Bomb 2016 (our new red blend)
Ken Forester Renegade 2013

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Each flight of wine will be paired with one of our delicious tapas dishes.

Give us a call on 021 789 1390 to book your place or reply to this email.

We look forward to tasting with you.

CONTACT

Telephone: 021 789 1966

Email: wine@thefoodbarn.co.za