Is now available …
Check all the websites; at the time of posting, Kalahari was a lot cheaper
There are a few hard copies available at … Yuppiechef
We do love a good Rosé … so much so, we challenged the winemakers in our region to come up with a delicious French styled Rosé to complement our food.
This year we are taking it up a notch or two … we are hosting a wine festival dedicated to this unique and versatile winemaking style.
When: Saturday 30 November from 12:00 noon
For R95, get your special festival glass, taste the Rosés from the farms knowing that all proceeds from the day are going to the Jones Safe House … http://www.thejonessafehouse.org/ …an unbelievable organisation right on our doorstep!
Purchase your tickets on the day … we have more than enough glasses and wine.
The farms include Ken Forrester, De Grendel, Delaire Graff, Buitenverwachting, Mulderbosch, Cederburg, Beyerskloof, Diemersdal, Haute Cabriere, Leopards Leap, Saronsberg, Zevenwacht and Simonsig … there will be at least 15 Rosés to taste
All wines on sale at Cellar Door prices i.e. the same price you would pay if you were buying from the farm.
Wear something pink!
This little gem is the result of one of those sessions with a madly passionate wine maker and me (the food maker) getting together and tasting their creation so that i can in turn try and pair them with suitable “delices”….
This has been such a fun exercise, and Pete and I have loved hosting those chef’s table for more than year now…
They are here to stay, and so every 6 weeks or so we gather with eating and drinking friends to celebrate the glorious bounty of our gentle mother nature…Join us !!!!
At the Foodbarn Restaurant, we serve the food that Franck is famous for … delicious and decadent ‘fine-dining’ style food but in a super relaxed and characterful old barn.
At the Deli during the day, you are invited into our ‘home-from-home’ by the tantalizing aroma’s of the fresh bread and the best coffee in the Valley, the uber friendly and caring service, chef Lana’s delicious creations, and more.
At night the Deli is transformed into a delightful tapas bar serving inspired dishes with amazing textures and flavours.
Whichever Foodbarn you are in … we look forward to spoiling you.
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